Saturday, June 26, 2010

Pasta Salad.

Alright, alright, it might be a bit exaggerating for me to make salad, since salad is usually vegetables and I won't go closer than 2 feet than one, so let's all just ignore the salad part.


This recipe was from Azrin's mother and grandmother, with a bit of my improvising touch.


Ingredients

- Mayonaise
- Tomato Ketchup
- Chilli Sauce
- Eggs
- That colourful, spiral, vegetarian pasta (look, vegetables! it is a salad, afterall).
- Crabsticks.



..and this is how its done.

First, boil water with a touch of salt, and put in the spiraly pasta


Second, 2minutes before the pasta is cooked, toss in the crabstick. When its done, drain the pasta and crabstick.


Third, boil a couple of eggs, and while waiting, cut the crabstick into smaller pieces.


Fourth, add chilli sauce, tomato sauce and mayonaise. I like as much mayonaise as possible (for those on a diet, u might wanna cut back on the mayo).



Fifth, mix it all up together, and cut boiled eggs into teeny pieces and mix that up too


Sixth, Put it in the refrigerator, and voila!



Perfect snack for the World Cup :)

Speaking of world cup..

Dad : *bangs on my door* ADIK!!!I HEARD U HAVE BEEN BETTING ON THE WORLD CUP!!!
Me : *oh no..!* Err...ya.. *opens door* but...
Dad : well, next time, ask my opinion first on which team to bet on, if not, you'll lose a lot of money.
Me : ...................

7 comments:

  1. Hahaha....your daddy is really cool... :D

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  2. my dear sis.... world cup with that delicacies?? yummy dear.. huhuhuhu.. miss u n ur stories... tp xde mase syg.. ajin nyer blog pun xde mase

    -kak lizz-

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  3. senkiu je??? mana pasta nyer... :(

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  4. hihihihi..saye tak pandai masak lah :p

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  5. ceh kedekot tol.. huaaaaaaaaaaaaaaaaaaaa

    ReplyDelete